Vegan Smoky Black Bean Soup
Make this expertly seasoned, smoky and rich black bean soup made lusciously easy with ready-to-go ingredients from the bulk aisle.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.frontiercoop.com.
Cooking tools:
- Stove
- Pot
- Wooden spoon
- Measuring cup
- Measuring spoon
- Chef's knife
- Cutting board
- Mixing bowl
- Ladle
- Serving bowl
Ingredients
- 2 tablespoons Frontier Co-op® Diced Red and Green Bell Peppers
- 2 tablespoons Frontier Co-op® Organic Chopped White Onion
- 1 teaspoon Frontier Co-op® Organic Garlic Granules
- 1 ½ teaspoons Frontier Co-op® Organic Chili Powder
- 1 ½ teaspoons Frontier Co-op® Organic Smoked Paprika
- ½ teaspoon Frontier Co-op® Applewood Smoked Sea Salt
- 4 tablespoons Frontier Co-op® Vegetable Broth Powder
- 5 cups water
- 1 teaspoon Frontier Co-op® Crushed Green Jalapeño Chili Peppers (optional)
- 3 cups Frontier Co-op® Organic Black Bean Flakes
- 2 tablespoons vegan butter (optional)
- ¼ cup chopped fresh green scallions
- ¼ cup chopped fresh jalapeño peppers
- ¼ cup chopped fresh tomato
- 1 tablespoon minced fresh cilantro
- 1 lime wedge
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