Summer Ragu with Corn and Gnocchi - Kosher.com

Ingredients

• 1 large onion, chopped into very fine pieces
• 2 stalks celery, chopped into very fine pieces
• 1 can yellow corn
• salt
• pepper
• 1 cube Gefen Frozen Garlic
• 1 and 1/2 pounds ground meat
• 1 and 1/2 packets Knorr Corn Soup Mix
• 6 ounces Tuscanini Tomato Paste
• 2 cups water
• 1 teaspoon oregano
• 2 packages Tuscanini Gnocchi
• olive oil
• parsley, for garnish