Garlic Shrimp Pasta
In the mood for a quick, tasty seafood dinner? This shrimp pasta recipe, featuring Tulkoff's Garlic Spread does the trick!
Ingredients
- 8 oz Linguine
- 1 lb Medium shrimp, peeled and deveined
- Kosher salt and freshly ground black pepper, to taste
- 4 tsp Tulkoff Garlic Spread
- ½ tsp Dried oregano
- ½ tsp Crushed red pepper flakes
- ¼ cup Freshly grated Parmesan
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