Garlic Shrimp Pasta – Quick, Flavorful Dinner in 30 Minutes
Garlic shrimp pasta ready in 30 minutes. Juicy shrimp, rich garlic sauce, and perfect pasta for a quick, flavorful weeknight meal.
Ingredients
- 12 oz 340 g linguine or spaghetti
- 1 lb 450 g large shrimp, peeled and deveined
- 4 cloves garlic (minced)
- 3 tbsp olive oil
- 2 tbsp unsalted butter
- ½ cup pasta water (reserved from cooking pasta)
- 1 tbsp lemon juice (optional)
- ¼ cup grated Parmesan cheese
- ¼ cup fresh parsley (chopped)
- Salt and black pepper (to taste)
- Pinch of red pepper flakes (optional)
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