Zucchini Cheddar Cheese & Chive Buttermilk Quick Bread | Zucchini Bread Recipes

Ingredients

• 1 1/2 cups all-purpose flour
• 1 teaspoon baking powder
• 1/2 teaspoon baking soda
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 2 large eggs, lightly beaten
• 1/2 cup buttermilk
• 1/4 cup unsalted butter, melted and cooled
• 1 1/2 cups shredded zucchini (about 1 medium), squeezed very dry
• 1 1/4 cups sharp cheddar cheese, shredded
• 1/4 cup fresh chives, finely chopped