Kerrygold Irish Mac And Cheese Recipe

Ingredients

• 1 pound macaroni, penne or ziti, cooked tender and cooled
• 4 tablespoons Kerrygold Unsalted Butter
• ¾ cup onion, small dice
• Pinch of sugar
• 4 tablespoons all purpose flour
• 3 cups milk
• 1 cup heavy cream
• 1 bay leaf
• ¼ teaspoon ground cloves
• Salt and freshly ground black pepper
• 1 cup Kerrygold Aged Cheddar Cheese or Reserve Cheddar Cheese, grated
• 1 cup Kerrygold Private: Swiss Cheese, grated
• 1 cup grated Dubliner® Cheese
• ¼ teaspoon ground nutmeg
• 1 cup breadcrumbs