Jicama Fries

Jicama Fries

guidingstars.com

Jicama has a texture similar to potato with a slightly sweeter flavor, not dissimilar to apple. The nearly neutral flavor pairs well with many spice combination

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Cooking tools:

  • Spiralizer
  • Oven
  • Baking sheet
  • Parchment paper
  • Peeler
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Measuring spoon
  • Spatula

Ingredients

  • 1 lg. jicama, peeled and either spiralized with a wide setting or cut into fry shapes
  • 2 T. olive oil
  • 1/2 t. salt
  • 1 T. onion powder
  • 1 t. cayenne pepper
  • 2 t. chili powder

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