Caramel Iced Coffee
Learn how to make a caramel iced coffee. This cold coffee drink is a blend of caramel syrup and the classic taste of Folgers® coffee.
Ingredients
- 1 rounded teaspoon Classic Roast Instant Coffee
- 1-2 tablespoons Smucker's® Sundae Syrup™ Caramel Flavored Syrup + extra to drizzle inside glass and on top Drizzle Caramel Flavored Syrup
- 3/4 cup water (divided into 1/4 c and 1/2 c
- ice
- (Optional) milk or coffee creamer to taste
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