Tequila Mustard Glazed Pork Chops Recipe
Discover how to make juicy, flavorful Tequila Mustard Glazed Pork Chops with our easy-to-follow recipe. Perfect for grillers seeking a sweet and spicy twist.
Ingredients
- 4 thick-cut pork chops (bone-in or boneless)
- 4 oz Cattleman's Grill Butcher House Brine (1/4 of the bag)
- 1 quart cold water
- 1 cup Big Rick's Jalapeño Honey Mustard (you will use about 5 oz for 4 pork chops)
- 1 oz Tequila
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