Mexican "Corn" Dog

Ingredients

• 1 Package Nueske's Applewood Smoked Big Dogs
• 5 Slices Nueske's Applewood Smoked Bacon, cooked
• 1 Tbsp Extra virgin olive oil
• 2 Cups Fresh or frozen (thawed) corn
• 1 Serrano pepper, seeded, deveined, and finely chopped
• 1/4 tsp Salt
• 2 Tbsp Mayonnaise
• 1 Tbsp Lime juice
• 1/4 tsp Black Pepper
• 5 Telera rolls
• 6 Tbsp Crumbled Cotija or Queso Fresco cheese
• Optional: Additional thinly sliced Serrano pepper