White Bean Soup
This creamy white bean soup strikes the perfect balance—it’s bold and unique, with a delicious flavor your whole family will enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kosher.com.
Ingredients
- 2 cups Great Northern beans
- 3 tablespoons olive oil
- 1 large onion, chopped
- 5 leeks, chopped, white part only (1 cup)
- 1 large tomato, chopped
- 1/2 cup chopped carrots
- 1/2 cup chopped celery
- 8 cloves garlic, minced or 8 cubes Gefen Frozen Garlic
- 10 cups chicken stock, such Manischewitz Chicken Broth
- 1 tablespoon chopped fresh thyme
- 1 teaspoon chopped fresh rosemary
- 1/2 cup Kineret Whipped Topping or other non-dairy whipped topping
- white truffle oil, optional
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