Chocolate Mudcake Recipe | myfoodbook

Name: Chocolate Mudcake Recipe | myfoodbook
Ingredients: 125g (1/2 block) Copha, finely chopped; 250g quality dark chocolate, chopped (can substitute with milk chocolate if desired); 400g (2 cups) Brown sugar, firmly packed; 200ml (1 cup) Sour cream; 4 Eggs; 300g (2 cups) Plain flour; ½ tsp Baking powder; 30g (1/4 cup) Cocoa powder, plus extra for dusting; 180g chopped milk or dark cooking chocolate; 80ml (1/3 cup) Thickened cream (plus extra for serving)

myfoodbook.com.au

Grand occasions deserve to be celebrated in style. And this wonderfully decadent Christmas chocolate mudcake is the ultimate in indulgence!

View Original

Share this recipe:

Ingredients

125g (1/2 block) Copha, finely chopped
250g quality dark chocolate, chopped (can substitute with milk chocolate if desired)
400g (2 cups) Brown sugar, firmly packed
200ml (1 cup) Sour cream
4 Eggs
300g (2 cups) Plain flour
½ tsp Baking powder
30g (1/4 cup) Cocoa powder, plus extra for dusting
180g chopped milk or dark cooking chocolate
80ml (1/3 cup) Thickened cream (plus extra for serving)