Homemade Spaghetti Bolognese
You’d be hard pressed to find a more traditional comfort meal than homemade spaghetti bolognese. One taste of this, and you'll be in love!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at danosseasoning.com.
Cooking tools:
- Stove
- Pot
- Skillet
- Cutting board
- Chef's knife
- Measuring spoon
- Wooden spoon
- Colander
- Mixing bowl
- Plate
Ingredients
- <ul>
- <li>4 tbsp Dan-O’s Italian-O<sup>™</sup> Seasoning</li>
- <li>1 tbsp Dan-O’s Cheesoning<sup>®</sup> Seasoning</li>
- <li>1 lb ground beef</li>
- <li>1 lb uncooked Spaghetti Noodles</li>
- <li>1 Green Bell Pepper</li>
- <li>1 - 28 oz can of peeled tomatoes</li>
- <li>2 tsp of diced garlic, to taste</li>
- <li>2 tbsp Oregano</li>
- </ul>
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