Roasted Chicken Dinner with Rosemary and Lemon | Just A Pinch Recipes

Ingredients

• 5 - chicken breasts, bone in
• 2 - lemons
• 1 - red onion, large, roughly chopped
• 1/4 cup(s) fresh rosemary
• 3 pound(s) potatoes, new red, halved
• 1/2 cup(s) olive oil
• 1/4 cup(s) minced garlic
• 2 tablespoon(s) gourmet salt blends rosemary garlic and lemon salt
• 2 teaspoon(s) black pepper
• 3 teaspoon(s) cayenne pepper, optional
• 2 tablespoon(s) olive oil
• 2 tablespoon(s) butter
• 1/4 cup(s) white wine