Lemon Herb Roasted Chicken | Just A Pinch Recipes
Preheat oven to 425 degrees. Rinse and pat dry your roasting chicken. Season inside and out with a sprinkle of salt and pepper. In the cavity, place your fresh herb sprigs...
Ingredients
- 1 - whole roasting chicken, 4-5 lb.
- 1-2 - lemons, quartered
- 3-5 sprig(s) fresh rosemary
- 3-5 sprig(s) fresh thyme
- 1/4 cup(s) softened butter
- - salt and pepper, to taste
- - dried rosemary and thyme if desired
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