Five-step Portuguese Chicken Burgers
These five-step Portuguese Chicken Burgers are a delicious addition to your weekly meal rotation round-up and will feed the whole family.
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Cooking tools:
- Food processor
- Rolling pin
- Nonstick skillet
- Stove
- Refrigerator
- Mixing bowl
- Parchment paper
- Pitcher
- Chef's knife
- Cutting board
- Measuring spoon
Ingredients
- 2 x 300g chicken breast fillets
- 1/3 cup garlic aioli
- 4 butter lettuce leaves
- 2 vine-ripened tomatoes sliced
- 8 slices Gouda cheese, halved
- 4 large soft bread rolls, split, lightly toasted
- 1-2 medium red chillies, roughly chopped
- 3 cloves garlic
- 3cm piece ginger, chopped
- 2 tblsps olive oil
- 2 tblsps lemon juice
- 1½ tsp smoked paprika
Ready to cook this?
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