Easy Refrigerator Pickles – Vermont Organic Farm | Cedar Circle Farm & Education Center

Easy Refrigerator Pickles – Vermont Organic Farm | Cedar Circle Farm & Education Center

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​This recipe from Narrow Bridge Farm is a Cedar Circle Summer Day Camp favorite!

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Ingredients

  • 2 quart-sized canning jars
  • 4-5 medium or 6-8 small cucumbers
  • 1 Tbsp dill chopped
  • 1 tsp mustard seed
  • 1 Tbsp salt
  • 6 peppercorns
  • 2/3 c vinegar
  • water as needed
  • 4 (or more!) garlic cloves crushed

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