Cream of Red Bell Pepper Soup - Gluten Free Recipes
You can never have too many soup recipes, so give Cream of Red Bell Pepper Soup A mixture of wine vinegar, basil, vegetable broth, and a handful of other ingredients are all it…
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Ingredients
- 0 teaspoons cayenne pepper
- 4 servings Sliced fresh basil
- 1 Tbsp chopped fresh thyme
- 2 garlic cloves, minced
- 118 milliliters half and half
- 1 Tbsp olive oil
- 1 kilogram red bell peppers
- 2 teaspoons red wine vinegar
- 237 milliliters chopped shallots
- 710 milliliters (or more) canned vegetable broth
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