Ingredients
- 4 cups assorted salad greens, torn into small pieces
- 1 orange, peeled and sectioned
- 2 kiwis, peeled and thinly sliced
- 3/4 cup strawberries, sliced
- 1/4 cup white wine vinegar
- 1/3 cup orange juice
- 2 Tablespoons green onions, finely chopped
- 1/4 teaspoon salt
- Freshly ground black pepper to taste
- 2 teaspoons Dijon mustard
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