Katie Brown | Minted Mashed Potatoes
Minted Mashed Potatoes with cream, butter, and chopped mint for a fresh twist. Perfect side dish!
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Cooking tools:
- Potato masher
- Fine-mesh sieve
- Peeler
- Colander
- Pot
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Fork
Ingredients
- 10 large potatoes
- 1 stick of butter
- 5 sprigs of mint
- 1/4 cup chopped mint
- 1 pint cream
- 1-2 tablespoons chopped chives
- Salt
- pepper
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