Layered Taco Toppings Recipe - Pillsbury.com

Ingredients

• 3 (11-oz.) cans whole kernel sweet corn, drained
• 1 (10-oz.) pkg. (5 1/2 cups) shredded lettuce
• 2 cups chopped red, yellow and/or green bell pepper
• 1/2 cup sliced green onions
• 2 cups chopped Italian plum tomatoes
• 1 medium avocado, pitted, peeled and chopped
• 1 cup mayonnaise
• 1/2 cup salsa
• 8 oz. (2 cups) finely shredded Mexican cheese blend
• 1/4 cup chopped fresh cilantro