Turkey Taco Layered Salads Recipe - BettyCrocker.com

Ingredients

• 1/2 cup thick & chunky salsa
• 1/2 cup French dressing
• 2 tablespoons chopped fresh cilantro
• 6 cups torn lettuce
• 4 medium green onions, chopped (1/4 cup)
• 2 cups diced cooked turkey
• 1 can (11 oz) whole kernel corn with red and green peppers, drained
• 2 large tomatoes, chopped (2 cups)
• 2 cups shredded Colby-Monterey Jack cheese (8 oz)
• 2 cups broken tortilla chips