Pork Scotch Steaks with Smokey, Chipotle Butter — Standom Smallgoods

Ingredients

• 750gm Pork Scotch Steaks
• 1 tsp Smoked Paprika
• 1 tsp Sea Salt
• 1 tbls Olive Oil
• Coriander Leaves, to serve
• Smokey Chipotle Butter
• 250gm Butter
• 3 tbls Chipotle in Adobo Sauce
• ¼ tsp Sea Salt
• 2 tsp Smoked Paprika
• 2 tbls Coriander, chopped
• Onion Rings
• 2 Large Brown Onions
• 1 cup Plain Flour
• Sea Salt
• 1 Egg
• 1 Cup Milk
• 1 Cup Panko Breadcrumbs
• Oil for Deep-frying