Tabbouleh | Saveur
This traditional Lebanese salad of cracked wheat and parsley is popular throughout the Middle East.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1 cup fine (No. 1) bulgur
- 1 1⁄3 cups fresh lemon juice (about 5 lemons)
- 3 bunches scallions, trimmed and finely chopped
- 3 cups chopped parsley leaves (about 2 bunches)
- 3 large ripe tomatoes, cored and chopped
- 1⁄3 cup extra-virgin olive oil
- Salt
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