Arroz con Tocino (Puerto Rican Rice with Salt Pork) Recipe

Arroz con Tocino (Puerto Rican Rice with Salt Pork) Recipe

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An easy weeknight meal topped with a fried egg. You can also eat this for breakfast!

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Ingredients

  • 2 cups white rice
  • 1 pound salt pork, or thick cut bacon, diced
  • 1 cup white onion, minced
  • 3 cloves garlic, minced
  • 1 heaping tablespoon recaito seasoning base, store-bought or homemade
  • 3 3/4 cups water
  • 1/4 teaspoon black pepper
  • Cilantro, to garnish
  • 1 large egg per serving, optional

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