Pesto Rice with Meatballs
Pesto Rice with Meatballs is a super easy and indulgent main dish recipe that use frozen meatballs with basmati rice and a basil olive oil blend.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lindasbestrecipes.com.
Cooking tools:
- Skillet
- Stove
- Measuring cup
- Wooden spoon
- Serving bowl
- Grater
- Chef's knife
- Cutting board
Ingredients
- olive oil: 2 tablespoons
- onions, chopped: 2
- cloves garlic, minced: 4
- basmati rice: 2 cups
- chicken stock: 4 cups
- water: 2/3 cup
- frozen meatballs: 1 (20 ounce) package
- frozen peas: 1 (16 ounce) package
- basil pesto: 2 (9 ounce) containers
- grated Parmesan cheese: 3/4 cup
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