Creamed Curry Rice and Lobster - Dizzy Pig Craft Seasonings
Creamed curry rice flavored with Dizzy Pig's Bombay Curry-ish is a flavorful side dish. Jazz it up with lobster for a fabulous quick meal.
Ingredients
- 1 cup basmati rice
- 2 cups cold water
- 1 lb lobster tail meat (raw)
- 1/3 cup butter
- 1/2 cup heavy cream
- 2 Tbsp Bombay Curry-ish seasoning
- 1/2 cup frozen corn or peas, or combination of both (optional)
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