Plugrà - Mouthwatering Baked Donuts
These donuts are baked in a donut pan so they’re lighter and moister than donut shop donuts with a hint of nutmeg for a boost of flavor.
Ingredients
- 2½ cups (300g) all-purpose flour
- 1 tsp. (5g) baking powder
- ½ tsp. (3g) baking soda
- ½ tsp. (3g) salt
- 1 tbsp. (2g) ground nutmeg
- 6 tbsp. (84g) Plugrá® Premium Butter, unsalted
- ½ cup (100g) granulated sugar
- ½ cup (98g) light brown sugar
- 2 large (100g) large eggs
- 1 tsp. (5g) vanilla extract
- 2/3 cup (150g) milk
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