Cheesy Skillet with Steak, Peppers, and Queso
Tender steak, vibrant peppers, fluffy rice, and creamy queso blend in this easy one-pan meal everyone will love.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at lilicooks.com.
Ingredients
- 2 cups Minute Rice
- 2 cups Chicken Broth
- 1 package Fajita Seasoning
- 8 ounces Tomato Sauce
- 3 Bell Peppers, sliced
- ½ Yellow Onion, diced
- 2 tablespoons Olive Oil
- 1 pound Top Sirloin, cut into strips
- Gordo’s Cheese Dip, as much as desired
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