Fried rice recipe with mixed chinese sausages & waxed meat

Fried rice recipe with mixed chinese sausages & waxed meat

en.petitchef.com

Scald waxed pork leg with plenty of hot water to remove excess fat and smell, set aside. - Recipe Main Dish : Fried rice with mixed chinese sausages & waxed...

View Original

Share this recipe:

Ingredients

  • 1 lean meat sausage
  • 1 pork liver sausage
  • 1 wine sausage
  • 1 medium piece of waxed pork leg or waxed goose drumstick
  • 3 cups rice
  • 2 medium size fresh eggs
  • 1 tablespoon minced garlic
  • 1 teaspoon minced ginger
  • Some chopped fresh spring onion
  • Salt , pepper , light soy sauce and sesame oil to taste

More Like This