Coconut kaukau recipe
Coconut kaukau, or coconut sweet potatoes, is a national dish in Papua New Guinea. Sweet potatoes are one the island’s most popular ingredients, and these stuffed ones can be served as a side or...
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Ingredients
- 40g desiccated coconut
- 150g coconut cream (from a carton)
- 4 medium sweet potatoes (about 300g each)
- 30g coconut oil
- ½ small red onion, finely chopped
- 1 tbsp grated ginger
- 2 garlic cloves, crushed
- zest of ½ an orange, plus 2 tbsp juice
- handful of coriander leaves, roughly torn
- salad leaves, to serve
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