Iowa Loose Meat Sandwich

Iowa Loose Meat Sandwich

foryoueats.com

This Iowa Loose Meat Sandwich recipe features tender, flavorful ground beef flavored with onions, garlic, and a variety of spices served on soft burger buns with melted American cheese, dill pickle...

View full recipe on foryoueats.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at foryoueats.com.

Share this recipe:

Cooking tools:

  • Grater
  • Kitchen scale
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Mixing bowl
  • Whisk
  • Wooden spoon
  • Slotted spoon
  • Measuring spoon

Ingredients

  • 2 tablespoons water, divided
  • 1/2 teaspoon baking soda
  • 1 tablespoon neutral oil such as vegetable or canola oil1 pound 80% lean ground beef1/2 teaspoon cornstarch

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This