Butterscotch Cake Recipe | Orange Macadamia | Patons

Butterscotch Cake Recipe | Orange Macadamia | Patons

patons.com.au

Impress at your next afternoon tea with a Macadamia, Orange, and Butterscotch Cake. Worth the time and effort. Serves 18.

View Original

Share this recipe:

Ingredients

  • Cake
  • 2 eggs
  • 320g plain flour
  • sifted
  • 2 tsp baking powder
  • Pinch salt
  • 192g brown sugar
  • 32g sugar
  • 190ml Suncoast Gold Macadamia Milk
  • 180ml Suncoast Gold Macadamia Oil
  • 2 tsp vanilla essence
  • 1 orange
  • zest 
  • 50g Macadamia Nuts
  • Macadamia Mousse
  • 1 tsp powdered gelatin
  • 1 tbs water
  • 64g caster sugar
  • 2 tbs cornflour
  • separated
  • 240ml Suncoast Gold Macadamia Milk
  • 59ml orange liqueur
  • 240ml cream
  • Butterscotch Sauce
  • 4 tbs butter
  • 128g brown sugar
  • ½ orange
  • juice 
  • 180ml cream

More Like This