Pumpkin Crunch Coffee Cake Recipe - BettyCrocker.com

Name: Pumpkin Crunch Coffee Cake Recipe - BettyCrocker.com
Ingredients: 2 cups Original Bisquick™ mix; 2/3 cup milk; 1 egg; 2 tablespoons granulated sugar; 1 teaspoon pumpkin pie spice; 1 cup canned pumpkin pie mix (not plain pumpkin); 1/3 cup from 1 pouch (17.5 oz) Betty Crocker™ Limited Edition Pumpkin Spice Cookie Mix; 1/3 cup packed brown sugar; 1/4 teaspoon pumpkin pie spice; 2 tablespoons cold butter

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The best flavors of fall are represented beautifully in this easy-fix recipe. Original Bisquick mix is the base of the classic pumpkin cake, and Betty Crocker pumpkin spice cookie

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Ingredients

2 cups Original Bisquick™ mix
2/3 cup milk
1 egg
2 tablespoons granulated sugar
1 teaspoon pumpkin pie spice
1 cup canned pumpkin pie mix (not plain pumpkin)
1/3 cup from 1 pouch (17.5 oz) Betty Crocker™ Limited Edition Pumpkin Spice Cookie Mix
1/3 cup packed brown sugar
1/4 teaspoon pumpkin pie spice
2 tablespoons cold butter