Butternut Pumpkin Stroganoff – Low Protein | LoProfin
Explore a flexible, low-protein recipe tailored to individual needs—always consult your dietitian for specific ingredient suitability.
Ingredients
- 1 tbsp butter
- 1 onion, chopped
- 1 garlic clove, crushed
- 1 red capsicum, chopped
- 150 g butternut pumpkin, chopped
- 150 g mushrooms, sliced
- 350 ml vegetable stock
- 2 tbsp tomato paste
- Salt and pepper, to taste
- 1 tbsp fresh parsley, chopped
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