Baked Greek Chicken & Potatoes Recipe - HIF
Looking for dinner recipe inspiration? Try this baked Greek chicken & potato recipe by HIF food guru, Helen. Perfect with a traditional Greek salad.
Ingredients
- 800 grams medium-sized potatoes peeled & sliced into wedges
- 1/4 cup olive oil plus a little extra
- 1kg skinless boneless chicken thighs (8-10 thighs)
- 1 lemon zest & juice
- 1 large teaspoon dried oregano
- salt & black pepper
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