Pickled Mushrooms – FRESHFARM

Ingredients

• 2 lb cremini mushrooms
• 6 garlic cloves
• 1/2 cup white vinegar
• 1/3 cup olive oil
• 2 cup water
• 1 tbsp sugar
• 1 tbsp salt
• 3 bay leaves
• 8 whole peppercorns
• 6 tbs apple cider vinegar
• 1/2 teaspoon crushed red pepper flakes, optional
• other fresh or dried herbs as desired, like thyme or oregano