Easy Steak Sandwich Recipe
This steak sandwich recipe will rival that of any takeout sub shop in SE Massachusetts. This makes one sandwich, but it's easy to double or triple.
Ingredients
- 2 tablespoons butter, divided
- 0.25 medium onion, sliced
- 4 large fresh mushrooms, sliced
- 0.25 green bell pepper, sliced into long strips
- 1 (1/2 pound) well-marbled beef steak of any type, sliced as thinly as possible
- 3 tablespoons chopped pickled hot peppers
- 1 teaspoon hot pepper sauce
- salt and pepper to taste
- 2 slices sharp Cheddar cheese
- 0.33333334326744 French baguette, cut in half lengthwise
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