Baharat Spice Mix | Hilda's Kitchen Blog

Baharat Spice Mix | Hilda's Kitchen Blog

hildaskitchenblog.com

My Baharat seasoing Recipe is what authentic Baharat spice mix should taste like. It can be used in dishes like Biryani, Kabab, and Kibbi.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hildaskitchenblog.com.

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Ingredients

  • 2½ tsp whole black peppercorns ((7 grams))
  • 2¼ tsp cumin seeds ((4 grams))
  • 2½ tsp coriander seeds ((3 grams))
  • 1 Tbsp paprika powder
  • ¾ Tbsp allspice berries ((4 grams))
  • ½ cinnamon stick ((1 gram))
  • 28 whole cardamom pods ((4 grams))
  • 1 tsp whole cloves ((1 gram))
  • ¼ whole nutmeg, grated ((1 gram))
  • 3 dried chili peppers ((or ½-1 tsp cayenne pepper))

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