Okanagan Heriloom Caprese Salad
The best Caprese salad you’ll ever have! Great ingredients are the key. Use ripe summer tomatoes, burrata or mozzarella, fresh basil and olive oil. Recipe yields 4 generous or 6 smaller servings.
Keywords
- Kelowna
- West Kelowna
- Penticton
- Vernon
- Okanagan
- Groceries
- Local Food
- Local Produce
- Healthy Food
- Farmer's Market
- Recipes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at qualitygreens.com.
Ingredients
- 2 pounds mixed heirloom tomatoes or the best ripe tomatoes available
- 8-ounce ball of burrata or mozzarella, preferably fresh or packed in water
- Handful of fresh basil leaves (smaller leaves look nicer)
- 3 tablespoons extra-virgin olive oil
- ½ teaspoonflaky sea salt or ¼ teaspoon kosher salt, to taste
- Freshly ground black pepper
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