Mushroom Fried Rice | Chefadora
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Ingredients
- 1 tbsp Gochujang
- 1 tbsp light soy sauce
- 1 tsp chili powder
- 3 tbsp water
- 250 g mushrooms
- 2 cloves garlic
- 1 medium onion
- 1 tsp salt
- 1 cup cooked rice
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