Samosa chaat Recipe | How to make samosa chaat | Swaad India Ka
Samosa Chaat is famous Indian street food that is mostly eaten as a snack. Samosas are crumbled & mix with chole, and sev, & pomegranate seed
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Cooking tools:
- Nonstick skillet
- Stove
- Pot
- Mixing bowl
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Wooden spoon
- Serving platter
Ingredients
- 1 Cup Chickpeas soaked and boiled
- 3 tbsp Oil
- ¾ tsp Garlic Paste
- ½ tsp Ginger Paste
- ½ Cup Tomatoes chopped
- ½ tsp Green Chili Paste
- 1 tsp Chole Masala Powder
- ½ tsp Black Salt
- ½ tsp Red Chilli Powder
- ¼ tsp Amchur (Dried Mango Powder)
- Salt as per taste
- 2 Samosas
- 2 tblsp Sweet Tamarind Chutney
- 1 tblsp Green Chutney
- 2 tblsp Red Garlic Chutney
- 2 tblsp chopped Onions finely
- 2 tbls Sev
- handful Coriander Leaves finely chopped
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