Coffee Laced Ginger Molasses Cookies | Just A Pinch Recipes
Preheat the oven to 350 degrees F. Line 3 cookie sheets with parchment paper. For the cookies, whisk together the flour, crystallized ginger, coffee crystals, baking soda,...
Ingredients
- ## COOKIES
- 2-1/2 cup(s) all-purpose flour
- 1/4 cup(s) minced crystallized ginger
- 2 teaspoon(s) instant gourmet coffee crystals
- 2 teaspoon(s) baking soda
- 1/4 teaspoon(s) salt
- 1-1/2 teaspoon(s) ground cinnamon
- 1-1/2 teaspoon(s) ground ginger
- 1/2 teaspoon(s) ground nutmeg
- 1/4 teaspoon(s) ground cloves
- 3/4 cup(s) butter, unsalted (room temperature)
- 1 cup(s) packed light brown sugar
- 1/4 cup(s) mild molasses
- 1 large egg
- 1/4 cup(s) turbinado sugar
- ## DRIZZLE
- 1/4 cup(s) butter, unsalted
- 1/3 cup(s) packed light brown sugar
- 3 1/2 tablespoon(s) milk, divided
- 1/2 teaspoon(s) instant gourmet coffee crystals
- 1 cup(s) confectioners' sugar
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