Foryoueats: Spicy Little Muffin Tin Chicken Tostadas
This spicy little muffin tin chicken tostadas recipe features a zesty filling made with shredded cooked chicken, jalapeños, mayonnaise, and fresh herbs, all served in a crispy tortilla shell. Topped...
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Cooking tools:
- Muffin tin
- Oven
- Chef's knife
- Cutting board
- Measuring spoon
- Mixing bowl
- Spoon
- Plate
Ingredients
- 2 to 3 tortillas (flour or corn)
- Oil spray
- 1/4 cup whole egg mayonnaise
- 1/4 cup finely chopped canned jalapeño , drained (Note 1)
- 1 1/2 tsp salt
- 1/2 tsp black pepper
- 1 tbsp lime juice (or more to taste)
- 1/2 cup sliced shallots/scallions (or 1/4 cup finely diced red onion)
- 2 tbsp finely diced coriander/cilantro stems
- 1 1/4 cups shredded cooked chicken (plain, unseasoned)
- Coriander/cilantro leaves
- Diced avocado
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