Spicy Chicken Tostadas

Name: Spicy Chicken Tostadas
Total time: 55 min
Ingredients: 500 g chicken breasts; 2 tbsp extra virgin olive oil; 2 red peppers (seeded and coarsely chopped); 1 onion (coarsely chopped); 2 garlic cloves (thinly sliced); 1 tbsp mild chili powder; 2 tsp paprika; 1 tsp ground cumin; 1 398ml can diced tomatoes; 1/8 tsp sugar; pepper (to taste); 8 tortillas; 1 540ml can pinto or kidney beans; 1 tomato (diced); pickled jalapeño chili peppers ((optional)); 1/2 iceberg lettuce (shredded); 8 radishes (sliced); 5 tbsp reduced-fat sour cream (to serve); Tabasco or other hot chili sauce (to serve)

www.besthealthmag.ca

'Tostadas' comes from the Spanish word for toasted. These flat, crisply toasted corn tortillas can be topped with all sorts of savoury things. Here a delicious spicy chicken, pepper, bean and tomato...

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View full recipe on www.besthealthmag.ca

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.besthealthmag.ca.

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