Easy One Pot Roast Chicken Recipe | HG Walter Ltd
This one-pot wonder ensures for a super succulent chicken - perfect as a hectic weeknight dinner or a speedy Sunday roast with minimal washing up!
Ingredients
- 1 whole Cornish red chicken (approx 1.7kg)
- 1 medium-sized carrot - peeled and chopped
- 1 large turnip - peeled and chopped
- 2 parsnips - peeled and chopped
- 1 small swede - peeled and chopped
- 1 red onion - peeled and quartered
- 5 cloves of garlic - peeled
- A pinch of fresh thyme leaves
- Olive oil
- Salt crystals
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