Ingredients
- 200 g Parmesan cheese
- 700 g courgette
- 40 g peanuts, roasted, salted
- ¾ tsp dried rosemary
- 10 g fresh chives
- 5 medium eggs
- 2 tsp fine sea salt
- 1 ½ tsp ground black pepper
- 2 Tbsp cornflour
- 20 g olive oil
- 1 garlic clove
- 1 fresh red chilli
- 250 g Greek yoghurt
- 1 tsp sweet smoked paprika
- ½ lemon
- 1 tsp dried oregano
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