Creamy Yogurt-Feta Dip with Bowery Baby Romaine and Vegetables
Looking for a way to load up on vegetables? Look no further than this delicious creamy feta dip. Quick to make, it’s a great recipe to have on hand for entertai
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Ingredients
- 1 cup whole fat Greek yogurt
- 2 ounces crumbled feta
- 1 clove garlic, grated
- 2 tablespoons lemon juice
- 1/2 teaspoon sugar
- kosher salt
- freshly ground black pepper
- Bowery Baby Romaine, 4.0 oz
- persian cucumbers, cut into sticks, for serving
- sliced radishes, for serving
- cooked baby potatoes, for serving
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