Classic beef burger
Why order take-away when you can enjoy these loaded hamburgers at home? Top tasty hamburger patty with all your fave ingredients for easy dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.womensweeklyfood.com.au.
Ingredients
- Beef patties
- 2 slices white bread (90g)
- ⅓ cup (80ml) milk
- 1 tablespoon olive oil
- 1 medium brown onion (150g), chopped finely
- 2 cloves garlic, crushed
- 1 medium carrot (120g), grated finely
- 1 kilogram minced beef
- ¼ cup chopped fresh flat-leaf parsley
- 1 egg
- 4 burger buns
- mayonnaise, lettuce, sliced tomato, sliced cheddar and pickles to serve
