Burger: Classic Cheese
This burger really is delicious to bite into! A fluffy bun, a juicy beef patty in between, deliciously seasoned, topped with lots of crunchy, fresh ingredients - it doesn't get any better than that!...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lurch.de.
Ingredients
- eggs
- sugar
- milk
- dry yeast
- wheat flour, type 550
- butter
- salt
- milk (for the egg spread)
- sesame seeds
- beef (e.g. prime rib)
- pepper
- baking powder (optional)
- oil (for frying)
- onion
- garlic
- oil
- cinnamon, allspice, aniseed (a pinch each)
- tomato paste
- balsamic vinegar, light
- honey
- apple juice (reduce to 100-150 ml)
- tinned tomatoes
- starch (dissolved in cold water)
- ketchup
- mayonnaise
- mustard
- onion granules
- pickled gherkins
- salt, pepper, sugar, Tabasco (to taste)
- maple syrup
- salt, pepper, sugar (to taste)
- lettuce leaves
- cheddar cheese
- tomatoes
- pickled cucumbers
- red onion
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